This wonderfully smokey, naturally dry-cured pork salami is perfect for snacking, anytime, anywhere.
Great for snacking, salami pairs well with cheese, olives, crackers, bread, wine and beer. Also, great for spicing up eggs, pasta and sauces.
These salamis are shelf stable and do not need to be refrigerated until after opening. Perfect for camping, hiking, picnics or traveling. Vacuum sealed and wrapped in paper. Gluten-Free.
- No Nitrites or Nitrates Added
- Vacuum sealed and wrapped in paper.
Ingredients: pork, non-fat dry milk, sea salt, wine, contains less than 2% of the following: cane sugar, spices, natural flavoring, garlic, lactic and starter culture. Minimally processed - no artificial ingredients.