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  • Regular price $13.95

Foustman’s Uncured Pepperoni is made with lean beef and pork blended with paprika and chili for a smokey kick. This pepperoni isn’t just for pizza. Great for snacking on it’s own or try it in eggs or sauces. 

Great for snacking, salami pairs well with cheese, olives, crackers, bread, wine and beer. Also, great for spicing up eggs, pasta and sauces.

These salamis are shelf stable and do not need to be refrigerated until after opening. Perfect for camping, hiking, picnics or traveling. 

  • No Nitrites or Nitrates Added
  • Uncured
  • Gluten-Free
  • Vacuum sealed and wrapped in paper. 

About Foustman's Salami

History of Salami in San Francisco

Ingredients: pork, beef, sea salt, contains less than 2% of the following: paprika, spices,smoke flavoring, cane sugar, garlic, lactic acid starter culture.Minimally processed - no artificial ingredients.